business packaging-brown sugar 3kg

  • 3 kg * 6 packs per carton
  • Locally produced in Taiwan
  • 30 years of expertise in simmering, rich and aromatic
  • Powder form, easily dissolves, versatile usage
  • This product is certified by dual food standards: ISO22000, HACCP, and HALAL
  • No artificial flavors or preservatives

Product Name: Herjyi - Brown Sugar

Origin: Taiwan

Weight/Specification: 3kg x 6 packs

Ingredients: sugar, molasses, caramel color

Storage: Store in a cool, dry place, away from moisture, ants, and insects.

Shelf Life: 12 months

Usage:

  • Beverages: Perfect for making various hot and cold drinks, such as black sugar pearl milk tea, black tea, ginger tea, coffee, etc.
  • Baking: Ideal for baking ingredients like black sugar cinnamon rolls, bursting black sugar buns, black sugar cakes, and more.
  • Cooking: Suitable for stewing and cooking, such as black sugar braised pork, black sugar three-cup chicken, and black sugar braised pork knuckle.
  • Homemade Enzymes: Black sugar, rich in minerals, is a better choice than white sugar for making homemade enzymes.

How to Make Brown Sugar Syrup:

Combine brown sugar and cold water in a 1:1 ratio and simmer until the sugar is completely dissolved.

Turn off the heat and let it cool before refrigerating.

Tip: Avoid overcooking. Brown sugar is not suitable for prolonged high-temperature cooking.